Double Chocolate Muffin-In-A-Mug (grain and sugar free)
Recipe By: 
Recipe type: Breakfast, Muffins
Prep time: 
Cook time: 
Total time: 
Serves: 1 muffin
 
Ingredients
  • 1 tablespoon butter
  • 1 tablespoon cottage cheese
  • ½ teaspoon pure vanilla extract
  • 1 teaspoon agave nectar or ½ teaspoon powdered stevia
  • 1 large egg
  • 1 tablespoon cocoa powder
  • ⅛ teaspoon baking soda
  • 1 tablespoon unsweetened shredded coconut
  • 1 heaping tablespoon almond meal
  • 1 tablespoon chocolate chips (60% or higher), cocoa nibs or chopped nuts
Preparation Instructions
  1. Place the butter in your chosen mug, microwave just enough to melt.
  2. Add the rest of the ingredients to the mug, except the chocolate chips.
  3. Stir with a fork until homogenous.
  4. Add the chocolate chips and stir.
  5. Place in the microwave for 2 minutes on high.
  6. Be careful, it will be hot!
Recipe by Foods of Our Lives at https://www.foodsofourlives.com/2015/05/double-chocolate-coconut-muffin-in-a-mug-grain-and-sugar-free/