Moist and Amazing {Slow Cooker} Ham
Recipe By: Megan
Recipe type: Main Course, Crock Pot, Pork
Prep time:
Cook time:
Total time:
Serves: 8-10
- 1 4-5 pound ham, not precooked or sliced
- ¾ cup chicken stock
- ½ cup dijon mustard
- 1 cup brown sugar
- ½ cup maple syrup
- Place the ham in the crock pot.
- Pour in the chicken stock.
- Smear the mustard all over the ham.
- Sprinkle the sugar on top.
- Drizzle with maple syrup.
- Place the lid on the crock pot securely - you do NOT want all that moisture to evaporate out or you will have a dry ham.
- Turn the crock pot on low for 10 hours.
Recipe by Foods of Our Lives at https://www.foodsofourlives.com/2013/12/moist-and-amazing-slow-cooker-ham/
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