Grandma Gina's Ginger Cookies
Recipe By: Megan
Recipe type: Dessert, Cookie
Prep time:
Cook time:
Total time:
Serves: makes about 1.5 dozen cookies
- ¾ cup canola oil
- ¼ cup molasses
- 1 cup sugar
- 1 egg
- 2 cups all purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground ginger
- 1 teaspoon cinnamon
- ½ teaspoon ground cloves
- ½ teaspoon salt
- granulated sugar for rolling
- Preheat your oven to 375˚
- In a large mixing bowl, stir together the oil, molasses, sugar and egg, set aside.
- In a medium mixing bowl, sift together the flour, baking soda, ginger, cinnamon, cloves and salt.
- Dump the flour mixture into the molasses mixture and mix until smooth.
- Roll into 1" balls and coat in sugar. Place on a un-greased baking sheet and bake for approximately 11 minutes.
- Allow to cool on the tray for about 5 minutes and then transfer to a wire rack to cool completely.
Recipe by Foods of Our Lives at https://www.foodsofourlives.com/2013/10/grandma-genas-ginger-cookies/
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